Last Updated on May 16, 2024 by anon
Brownie which is most popular and common in North America is a chocolate baked confection often served hot with ice cream, topped with whipped cream, or sprinkled with powdered sugar and fudge. You can make variations in a brownie with brown sugar and vanilla and the batter is called a blond brownie.
Eating a brownie when we want to eat something sweet feels like we are in heaven but how you can feel that? Here we will tell you all the things that you need to know for making this tasty thing and feels special like brownie recipe, how to make brownie at home, and much more.
In this article, we will be covering,
- What are the ingredients for a brownie?
- How to make brownies at home? Brownie recipe
- How much time does it take to bake brownies?
- What is the nutritional value of brownies?
Ingredients play an important role in any dish and that’s why first of all we will tell you the ingredients for brownies.
What are the ingredients for a brownie?
- ½ cup butter
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ⅓ cup unsweetened cocoa powder
- ½ cup all-purpose flour
- ¼ teaspoon salt
- ¼ teaspoon baking powder
Frosting:
- 3 tablespoons butter, softened
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon honey
- 1 teaspoon vanilla extract
- 1 cup confectioners’ sugar
How to make brownies at home? Brownie recipe
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
- In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
- Bake in preheated oven for 25 to 30 minutes. Do not overcook.
- To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners’ sugar. Stir until smooth. Frost brownies while they are still warm.
How much time does it take to bake brownies?
Preparation Time | 25 mins |
Cook Time | 35 mins |
Total time | 1 hr |
What is the nutritional value of brownies?
Protein | |
Carbohydrates | |
Dietary Fiber | 1g |
Sugars | 21.1g |
Fat | |
Saturated Fat | |
Cholesterol | |
Vitamin A Iu | |
Niacin Equivalents | |
Vitamin B6 | |
Vitamin C | |
Folate | |
Calcium | |
Iron | |
Magnesium | |
Potassium | |
Sodium | |
Thiamin |
So have you tried this brownie recipe? If yes then don’t forget to share this recipe with your friends and family and also don’t forget to share your thoughts in the comment section below.