Last Updated on May 21, 2024 by Team Mystery Flavours
LA Crawfish, a renowned restaurant chain, offers an array of delectable seafood options that have garnered widespread popularity. The affordability of LA Crawfish’s menu and prices is one of the key attractions, drawing customers to its various locations. Known for high-quality food and warm hospitality, LA Crawfish is a go-to spot for seafood lovers looking to indulge in delicious and reasonably priced meals.
La Crawfish Menu With Prices
Featured Items Menu
| Shrimp | 12 ct – $17.50+ |
| Crawfish | 1 lb – $13.74+ 2 lb – $27.48+ 3 lb – $41.21+ 4 lb – $54.95+ 5 lb – $68.69+ |
| Snow Crabs | 1.5-2 Clusters – $43.75+ |
| Majic Cajun Rice | $12.49+ |
| Crawfish Cajun Pho | $14.99+ |
| The Awesome Garlic Noodles | $14.99+ |
| Spicy Beef Pho | $14.99+ |
| King Crabs | 2-3 Claws/Legs – $75.00+ |
| Beignets | $7.49+ |
| Shrimp Basket | $12.49+ |
| Seasoned Fries | $6.24 |
| Beef Brisket Pho | $12.49+ |
| Hot & Sour Pho | $14.99+ |
| LA Special Pho | $14.99+ |
| 6 Pc – Wings | $10.00+ |
| 12 Pc Wings | $18.75+ |
| Calamari | $9.99+ |
| Seafood Gumbo | $7.49+ |
| Salt-Toasted Shrimp | 12 ct – $20.00+ |
| Cajun Curry | $14.99+ |
| Chicken Bites | $6.24+ |
Popular Items Menu
| Shrimp | 12 ct – $17.50 |
| Crawfish | 1 lb – $13.74+ 2 lb – $27.48+ |
| Magic Cajun Rice | $12.49 |
| Snow Crabs | 1.5-2 Clusters – $43.75+ |
| Crawfish Cajun Pho | $14.99+ |
| The Awesome Garlic Noodles | $14.99+ |
| Beignets | $7.49+ |
| Cheesy Crawfish Rolls | 3 ct – $8.74+ |
| Seasoned Fries | $6.24 |
PHO Menu
| Crawfish Cajun Pho | $14.99+ |
| Spicy Beef Pho | $14.99+ |
| LA Special Pho | $14.99+ |
| Beef Brisket Pho | $12.49+ |
| Hot & Sour Pho | $14.99+ |
| Shrimp Cajun Pho | $14.99+ |
| Chicken Pho | $12.49+ |
| Regular Shrimp Pho | $14.99+ |
| Vegetable Pho | $11.24+ |
| Beef Flank Pho | $12.49+ |
| Beef Eye Round Pho | $12.49+ |
| Beef Meatball Pho | $12.49+ |
| Pho Broth | 16 oz – $3.75+ 32 oz – $5.63+ |
| Extra Vegetable Tray (Pho) | $1.56 |
Baskets & Po-Boy Menu
| Shrimp Basket | $12.49+ |
| Surf & Surf Basket | $12.49+ |
| Shrimp Po-Boy | $12.49+ |
| Tilapia Basket | $12.49+ |
| Surf & Surf Po-Boy | $12.49+ |
| Crawfish Basket | $16.24+ |
| Crawfish Po-Boy | $16.24+ |
| Calamari Basket | $13.74 |
| Oyster Basket | $12.49+ |
| Tilapia Po-Boy | $12.49+ |
| Oyster Po-Boy | $12.49+ |
| Calamari Po-Boy | $13.74+ |
Boiled Seafood Menu
| Shrimp | 12 ct – $17.50 |
| Snow Crabs | 1.5-2 Clusters – $43.75+ |
| Crawfish | 1 lb – $13.74+ 2 lb – $27.48+ 3 lb – $41.21+ 4 lb – $54.95+ 5 lb – $68.69+ |
| King Crabs | 2-3 Claws/Legs – $75.00+ |
| Andouille Sausage | $3.25+ |
| Seafood Sauce | 16 oz – $14.99+ |
| Sweet Corn | $1.11+ |
| Lobster Tail | $31.25+ |
| Potatoes | $0.74+ |
| Aluminum Half Pan | $1.56 |
| Table Cover | $1.56 |
| Seafood Sauce | 1.5 oz – $1.56 32 oz – $23.74 |
| Mussels | 1 lb – $16.24+ |
| Clams | 1 lb – $16.24+ |
| Bottled Drinks | $3.25 |
| Boiled Egg | $2.19+ |
| Fried Spam | 1/4 lb. – $3.44+ |
Also Check The Latest Pappadeaux Seafood Kitchen Menu Prices
More Seafood Menu
| Salt-Toasted Shrimp | 12 ct – $20.00+ |
| BBQ Shrimp | 12 ct – $20.00+ |
| Salt-Toasted Lobster | 2 tails – $66.24+ |
Pasta & Rice Menu
| Magic Cajun Rice | $12.49+ |
| The Awesome Garlic Noodles | $14.99+ |
| Cajun Curry | $14.99+ |
| Seafood Gumbo | $7.49+ |
Chicken Menu
| 12 pc Wings | $18.75+ |
| 6 pc Wings | $10.00+ |
| Chicken Bites | $6.24+ |
| Chickaronnes (Chicken Cracklings) | $8.74+ |
| Chicken & Waffles | 4 pc – $15.00 |
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Sides & More Menu
| Cheesy Crawfish Rolls | 3 ct – $8.74+ |
| Beignets | $7.49+ |
| Calamari | $9.99+ |
| Seasoned Fries | $6.24 |
| Crawfish Tails | $12.49+ |
| Jasmine Rice | Bowl – $2.19 |
| Crawfish Empanadas | 2 ct – $6.24 |
| Sweet Potato Fries | $6.24 |
| Pan Toasted Bread | $2.49 |
Beverages Menu
| Michelada Mix Cup | $1.86 |
| Bottled Drinks | $3.25 |
LA Crawfish has a rich history dating back to its inception in 2011 when it was founded by Ngo and his father. The restaurant was born out of their passion for blending traditional Cajun recipes with Vietnamese flavors, creating a unique fusion that quickly became a hit. Originally hailing from Houston, the Ngo family, who were Vietnamese immigrants, settled near the Gulf of Mexico, an area known for its abundant water resources. Fishing was a common occupation, and Ngo’s father initially made a living from it until they discovered the potential of Cajun crawfish. The fusion of Vietnamese and Cajun flavors, especially in their Viet-Cajun crawfish, has been celebrated as some of the best in the region, reflecting the culinary traditions of their community.
