Last Updated on May 20, 2024 by Team Mystery Flavours
If you’re craving a comforting and hearty meal but don’t want to spend hours in the kitchen, Mendocino Farms has you covered with its wide range of delicious and affordable offerings. From classic comfort foods to healthy global flavors, this popular eatery caters to every palate. In this article, we’ll explore the enticing world of the Mendocino Farms menu, complete with prices, must-try items, and how you can conveniently order online.
Mendocino Farms Menu With Prices
Sandwiches Menu
| “Not So Fried” Chicken Sandwich | $11.75+ |
| Peruvian Steak Sandwich | $13.95+ |
| Sweet Heat Thai Chicken Sandwich | $12.65+ |
| Mrs. Goldfarb’s Unreal Reuben | $13.60+ |
| Prosciutto & Chicken Sandwich | $12.25+ |
| Chimichurri Steak & Bacon | $13.95+ |
| Mendo’s Original Pork Belly Banh Mi | $12.65+ |
| Vegan Banh Mi | $11.20+ |
| The Farm Club Sandwich | $11.55+ |
| A Sandwich Study of Heat | $11.55+ |
| Chicken Pesto Caprese | $10.95+ |
| Vegetarian Pesto Caprese | $10.65+ |
| Build Your Own Sandwich | $9.50 |
Salads Menu
| Avocado & Quinoa Superfood Ensalada | $11.95+ |
| Thai Mango Salad | $14.30+ |
| The Impossible Taco Salad | $12.55+ |
| Pink Lady Beets & Goat Cheese Salad | $13.40+ |
| The Modern Caesar Salad | $10.65+ |
| Mama Chen’s Chinese Chicken Salad | $12.85+ |
| “Not So Fried” Chicken Sandwich – Salad Style! | $12.75+ |
| Mendo’s Original Pork Belly Banh Mi – Salad Style! | $13.65+ |
| Build Your Own Salad | $9.50 |
Half Sandwich Combos Menu
| 1/2 “Not So Fried” Chicken Sandwich | Small Deli Side – $10.50+ Medium Deli Side or Cup of Soup – $11.45+ |
| 1/2 The Farm Club Sandwich | Small Deli Side – $10.50+ Medium Deli Side or Cup of Soup – $11.45+ |
| 1/2 Chicken Pesto Caprese | Small Deli Side – $10.50+ Medium Deli Side or Cup of Soup – $11.45+ |
| 1/2 Vegetarian Pesto Caprese Sandwich | Small Deli Side – $10.50+ Medium Deli Side or Cup of Soup – $11.45+ |
| 1/2 Vegan Banh Mi | Small Deli Side – $10.50+ Medium Deli Side or Cup of Soup – $11.45+ |
| 1/2 Chimichurri Steak & Bacon | Shareable Deli Side or Soup – $11.45+ Individual Deli Side – $10.50+ |
Bowls Menu
| Smoky Chicken Elote Bowl | $13.85 |
Kids Menu Menu
| Turkey & Cheddar Sandwich | $5.95+ |
| Grilled Cheese with Cheddar Sandwich | $5.95+ |
| PB & Jelly Sandwich | $5.95 |
| Cheddar Cheese Quesadilla | $5.95 |
Deli Sides & Soups Menu
| Greek Lemon Chicken & Farro Soup | Cup – $5.05 Bowl – $7.95 |
| Thai Curry Squash Soup | Cup – $5.05 Bowl – $7.95 |
| Mediterranean Bean Salad | Small (serves 1) – $3.00 Medium (serves 2) – $5.05 Large (serves 3-4) – $9.15 |
| Pickles & Dill Potato Salad | Small (serves 1) – $3.00 Medium (serves 2) – $5.05 Large (serves 3-4) – $9.15 |
| Kale & Apple Rainbow Salad | Small (serves 1) – $3.00 Medium (serves 2) – $5.05 Large (serves 3-4) – $9.15 |
| Spicy Curried Couscous | Small (serves 1) – $3.00 Medium (serves 2) – $5.05 Large (serves 3-4) – $9.15 |
| Basil Pesto Shells | Small (serves 1) – $3.00 Medium (serves 2) – $5.05 Large (serves 3-4) – $9.15 |
Cookies Menu
| Chocolate Brownie Cookie | $2.85 |
| Chocolate Chip Cookie | $2.85 |
Beverages Menu
| Bottled Water | $2.30 |
| Raspberry Lime Spindrift | Can – $3.00 |
| Orange Mango Spindrift | Can – $3.00 |
| Lemon Spindrift | Can – $3.00 |
| San Pellegrino | Can – $3.00 |
| Soda | Can – $2.50 |
Chips Menu
| Joe’s Classic Chips | $2.85 |
| Dill Pickle Chips | $2.85 |
| Mama Zuma’s Habanero Chips | $2.85 |
| BBQ Chips | $2.85 |
Founded in 2005 by husband-and-wife duo Mario Del Pero and Ellen Chen-Del Pero in Los Angeles, Mendocino Farms aimed to revolutionize the fast-casual dining space by offering high-quality, made-from-scratch ingredients. Named after Mendocino County, where Del Pero’s father operated a meat company, the first Mendocino Farms café faced initial challenges but eventually found success through menu refinements. By the 2010s, multiple funding rounds fueled nationwide expansion, leading to over 50 locations across California, Texas, and Washington. Despite its growth, Mendocino Farms remains committed to its mission of using earth-grown, non-GMO ingredients sourced locally, which continues to define its identity.
