Prepare your taste buds for a journey through the aromatic flavors and tantalizing textures of authentic Chinese cuisine with a contemporary twist at Ming Moon. Renowned in many cities, Ming Moon offers a delightful menu that promises to satisfy your cravings. Are you ready to explore their extensive offerings and prices? Let’s dive in!
Ming Moon Menu With Prices
Lunch Monday – Sunday (12 pm – 5 pm)
Adult
£8.99
Child (under 1.4m)
£4.99
Dinner – Sunday – Thursday (5 pm – 11 pm)
Adult
£14.99
Child (under 1.4m)
£7.99
Dinner – Friday – Saturday (5 pm-11 pm)
Adult
£15.99
Child (under 1.4m)
£7.99
Takeaway Box Monday – Sunday (5 pm – 2 am)
Adult
£19.99
Child (under 1.4m)
£9.99
In 1993, Ming Moon was established in San Francisco by the legendary chef Cecilia Chiang, known for introducing Cal-Chinese cuisine to America. Since its inception, Ming Moon has expanded to multiple locations across California and Seattle, setting the standard for Dim Sum dining with premium ingredients and meticulous preparations. The name ‘Ming Moon’ reflects Chiang’s vision of blending Ming Dynasty court cuisine with modern flavors under the moonlight. Today, under the guidance of Chefs Devin Padilla and Brandon Jew, Ming Moon continues to uphold Chiang’s legacy, creating culinary magic that bridges East-meets-West flavors.
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